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MARDI MICROBIAL CULTURE COLLECTION
(MMCC)
 


SCOPE OF SERVICES

  • Culture Storage: MMCC accepts bacteria, fungi, and yeast from hazard groups 1 and 2 only. Viability testing is only performed upon request from the depositor.
  • Microorganism Freeze-Drying (Lyophilisation): After processing, the ampoules will be given to the customer for storage.
  • Microorganism Supply: MMCC supplies microbial strains in agar petri dishes or in freeze-dried form.
  • Microorganism Identification: MMCC uses molecular techniques.
  • Microbial Isolation: Only performed for non-clinical microbial samples.
  • Consultancy Services
  • Conducting microbiology-related courses

TARGET GROUPS

  • Research Officers
  • Lecturers
  • Private Companies

LOCATION

Ground Floor, Block A15
Agrobiodiversity and Environment Research Centre MARDI Headquarters
Selangor

LIST OF SERVICES

  • Tentang TEFLab

    SKOP ANALISIS CAJ (RM) Tempoh perkhidmatan Asai in vivo Acute toxicology 5,400/ produk 1 bulan Sub-acute toxicology 14,000/ produk 2 bulan Diabetic 22,500/ produk 3 bulan Diabetic Type II 37,000/ produk 6 bulan Cholesterol 16,000/ produk 2 bulan Obesity 15,000/ produk 2 bulan Obesity-cholesterol 16,600/ produk 2 bulan Assay serum HMGCoA 4,800/ produk 2 bulan Pyretic 4,100/ produk 1 bulan Inflammatory 3,500/ produk 3 minggu Prebiotic In vivo 15,000/ produk 2 bulan Pakej: Acute & Sub-acute 17,200/ produk 3 bulan Pakej: Acute & Sub-acute + Diabetic 39,000/ produk 6 bulan Pakej: Acute & Sub-acute + Diabetic Type II 54,000/ produk 6 bulan Pakej: Acute & Sub-acute + Obesity-Cholesterol 32,900/ produk 5 bulan Pakej: Acute & Sub-acute +Cholesterol 32,400/ produk 5 bulan Pakej: Acute & Sub-acute + Obesity / Prebiotic 31,200/ produk 7 bulan TEFLAB@MARDI menawarkan perkhidmatan analisis untuk komuniti MARDI dan pihak luar (usahawan, agensi dan universiti). Bidang kepakaran meliputi asai in vivo, mikrobiologi, analisis kimia makanan, klinikal darah, hematologi serta pengeringan sejukbeku. Asai kajian in vivo (kajian haiwan) Analisis mikrobiologi (lapangan dan makmal) Analisis kimia makanan: antioksidan, TBARS, karotenoid, likopena Analisis klinikal darah & hematologi Pengeringan sejukbeku (freeze-drying)
  • Lokasi

    Pusat Penyelidikan Sains & Teknologi Makanan Ibu Pejabat MARDI, Persiaran MARDI‑UPM 43400 Serdang, Selangor Waktu operasi: Isnin–Jumaat

CONTACT

Dr. Jeffrey Lim Seng Heng
Deputy Director
Biological Control Programme
Agrobiodiversity and Environment Research Centre
Tel: 03-8953 6303
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.